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About the Role
Assistant manager/baker required for the Gallery Café - 3 weekends out of 4.
Making homemade cakes, scones, soup and lunches to order, together with preparing teas and coffees, managing staff and serving customers. Opening and closing the café morning and afternoon.
Food hygiene level 2 required, but this can be taken with us.
Extra hours available to cover holidays and sickness during the week.
Please send CV to kitchen@sunburygallery.org
About Us
At our café, we take pride in serving homemade treats that are freshly prepared in our own kitchen each day. In addition to our signature cakes and scones, we offer a hot soup of the day and a selection of sandwiches made to order.
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